James and Natalie
Wanting an informal and sociable occasion, James and Natalie opted for a champagne tea party in the afternoon and gourmet barbecue in the evening.
From the quirky cake stands to the "drink me" potions as wedding favours, the day was full of light-hearted joy.
James and Natalie first approached us with a novel idea: a three-course tea party for their wedding breakfast. Inspired by Lewis Carroll's Alice in Wonderland, the mixed tea set crockery was a perfect setting for a selection of sandwiches, savoury pastries, and sweet treats.
All made by hand and carefully selected over a number of tastings, the menu was designed to be relaxed, fun, and sociable; creating a delicious backdrop for much conversation, laughter, and joy.
Their menu was served with tea, coffee, and plenty of champagne.
A selection of Sandwiches
Egg Mayonnaise & Rocket
Brie, Redcurrant & Mixed Leaf
Ham & Mustard
Smoked Salmon & Cream Cheese
Cucumber & Chive Butter
Cheese & Tomato
— Name, Title
A selection of Savouries
Baby Sausage Rolls
Scotched Quails Eggs
Vegetable Tartlets
Choux Buns with Cream Cheese & Chives
Chicken Caesar Salad Spoons
Homemade
Scones
Plain and fruit scones served with butter, clotted cream, and a selection of jams.
A selection of Sweets
Macarons
Baby Chocolate Eclairs
Shortbreads
Chilled Lemon Flan
Fresh Fruit Tartlets
Mini Victoria Sandwiches
— Name, Title
