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Chris and Hannah
Chris and Hannah opted for a sit down three-course meal followed by a gourmet barbecue in the evening with the guests who were arriving later in the celebrations.
Chris and Hannah approached us to discuss a sit-down meal with friends and family followed by a barbecue for the evening guests.
When making the menu choices, Hannah asked immediately that profiteroles (her favourite!) were included. With members of extended family and friends requiring different dietary requirements, we were able to supply vegetarian options as well as a Coeliac friendly option.
Starters
Fresh Fruit Plate with Fruit Coulis
or
Smoked Salmon Roulade
— Name, Title
Main Courses
Roast Chicken
or
Smoked Salmon
or
Leek Croustade
Desserts
Profiteroles
or
Pavlova
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